Skip navigation
Home
Browse
Communities
& Collections
Browse Items by:
Issue Date
Author
Title
Subject
Advisor
Help
Language
English
русский
українська
Sign on to:
My DSpace
Receive email
updates
Edit Profile
ISSN:
2524-0714
ElarTSATU
Browsing by ???browse.type.metadata.advisor??? Кривонос, Ірина Анатоліївна
Jump to:
0-9
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
or enter first few letters:
Sort by:
title
issue date
submit date
In order:
Ascending
Descending
Results/Page
5
10
15
20
25
30
35
40
45
50
55
60
65
70
75
80
85
90
95
100
Authors/Record:
All
1
5
10
15
20
25
30
35
40
45
50
Showing results 8 to 12 of 12
< previous
Issue Date
Title
Author(s)
2021
Melon jam. Rules of transportation, acceptance, storage of raw materials and auxiliary materials. Ways of waste utilization
Rudakova, A.
2021
Microbiota control in working premises of the student café “Laboratory”
Popova, K. O.
2021
Useful properties of tea
Katska, V. O.
2020
Utilization of waste from canning production of compote, modes of refrigeration processing and storage of the ready compote “Assorted №2”
Vakasova, K. A.
2021
Winemaking as a popular branch of food industry in Ukraine
Dushyna, M. A.