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ISSN: 2524-0714

Please use this identifier to cite or link to this item: http://elar.tsatu.edu.ua/handle/123456789/6901
Title: Competitve position of the company in the market of dairy products and the ways of its improving
Authors: Dubinina, V.
Keywords: market of milk;Ukraine;agrarian market;enterprise profit
Issue Date: 2018
Publisher: ТДАТУ
Series/Report no.: Матеріли Всеукраїнської науково-технічної конференції магістрантів і студентів ТДАТУ (присвячується 80-річчю Запорізької області за підсумками наукових досліджень 2018 року). Кафедра іноземних мов: збірник тез доповідей (Мелітополь, 19-23 листопада 2018 р.);С. 18-20
Abstract: Among the major ways for Ukraine to get out of economic crisis there is an intensive development of regional agrarian markets. Market of milk and dairy products in this respect is the integral part of agrarian market. The availability of competitive products and services does not promote for most of them to realize these advantages due to the lack of practice in using the entire set of measurements. In such a situation it becomes essential for each enterprise to analyze compatibility as well as to work out the effective means for its improving
URI: http://elar.tsatu.edu.ua/handle/123456789/6901
Appears in Collections:Публікації студентів

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