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ISSN: 2524-0714

Please use this identifier to cite or link to this item: http://elar.tsatu.edu.ua/handle/123456789/5827
Title: Rheology of the pulp of castor-oil seeds and its effect on the process of pressing
Authors: Didur, Volodymyr
Дідур, Володимир Аксентійович
Дидур, Владимир Аксентиевич
Didur, В. В.
Vereshchaga, A.
Keywords: castor-oil seeds;process of pressing oil
Issue Date: 2018
Series/Report no.: Advances of science: Proceedings of articles the international scientific conference. Czech Republic, Karlovy Vary – Ukraine, Kyiv, 28 September 2018;(P. 609-618)
Abstract: Structural and mechanical properties of pulp are represented as a two-phase system, in which phase relation through time varies in the process of deformation. The pulp consists of gel and oil parts. The gel phase is a coarse-dispersed gel powder, which is complex in chemical composition and has hydrophilic properties. The liquid phase is oil with solutes dissolved in it, located on the widely developed inner and outer surface of the particles.
URI: http://elar.tsatu.edu.ua/handle/123456789/5827
Appears in Collections:кафедра Технічний сервіс та системи в АПК

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