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http://elar.tsatu.edu.ua/handle/123456789/15919
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DC Field | Value | Language |
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dc.contributor.author | Podashevskaya, E. | - |
dc.contributor.author | Boltianska, Natalia | - |
dc.contributor.author | Болтянська, Наталя Іванівна | - |
dc.contributor.author | Болтянская, Наталья Ивановна | - |
dc.date.accessioned | 2021-12-22T07:53:08Z | - |
dc.date.available | 2021-12-22T07:53:08Z | - |
dc.date.issued | 2021 | - |
dc.identifier.uri | http://elar.tsatu.edu.ua/handle/123456789/15919 | - |
dc.description.abstract | EN : In the structure of the feed balance of the country feed grain occupies 50-80%, but when fed in its usual form, the digestibility of nutrients by the digestive systems of animals is 40-60%. Depending on the type of crops, the starch content in unprepared grain does not exceed 20-25%. Inactivation of anti-nutrients, dextrinization of starch, destruction of cellulose-lingnin formations, creation of a microporous structure in the finished product can be achieved using chemical and physical methods of grain preparation | uk |
dc.language.iso | en | uk |
dc.publisher | НУБіП України | uk |
dc.relation.ispartofseries | OSHAgro – 2021: збірник тез І Міжн. наук.-практ. конф.;С. 95-97 | - |
dc.subject | feed grain | uk |
dc.subject | nutrients by the | uk |
dc.subject | dextrinization of starch | uk |
dc.subject | biological yield | uk |
dc.subject | loading machine | uk |
dc.subject | inter-roller clearance | uk |
dc.title | Prospective energy-saving technology of concentrated feed production | uk |
dc.type | Thesis | uk |
Appears in Collections: | кафедра Технічний сервіс та системи в АПК |
Files in This Item:
File | Description | Size | Format | |
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МНТК_OSHAgro-2021_30.09.21_ст.95-97.pdf | 865 kB | Adobe PDF | View/Open |
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