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ISSN: 2524-0714

Please use this identifier to cite or link to this item: http://elar.tsatu.edu.ua/handle/123456789/12507
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dc.contributor.authorUskenov, R.B.-
dc.contributor.authorBoltianska, Natalia-
dc.contributor.authorБолтянська, Наталя Іванівна-
dc.contributor.authorБолтянская, Наталья Ивановна-
dc.date.accessioned2020-12-04T08:11:10Z-
dc.date.available2020-12-04T08:11:10Z-
dc.date.issued2020-
dc.identifier.urihttp://elar.tsatu.edu.ua/handle/123456789/12507-
dc.description.abstractThe problem of increasing the use of feed by farm animals in order to increase the level and quality of products obtained from them is one of the most important problems of agricultural biological science. Therefore, the change in the norms of agricultural feeding animals and the revision of methods for assessing the nutritional value of feed in world science is a continuous process.uk
dc.language.isoenuk
dc.publisherТДАТУuk
dc.relation.ispartofseriesТехнічне забезпечення інноваційних технологій в агропромисловому комплексі: матеріали II Міжнародної конференції (Мелітополь, 02-27 листопада 2020 р.);С. 184-187-
dc.subjectincreasing the use of feeduk
dc.subjectthe change in the norms of agricultural feeding animalsuk
dc.subjectfeeding techniquesuk
dc.titleThe need to improve the feeding parameters of cattleuk
dc.typeArticleuk
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