The use of chitosan succinate to increase the milk production of cows

Boltianska, Natalia; Болтянська, Наталя Іванівна; Болтянская, Наталья Ивановна; Zabolotko, О.

ISSN: 2524-0714

Please use this identifier to cite or link to this item: http://elar.tsatu.edu.ua/handle/123456789/12499

Full metadata record

DC Field	Value	Language
dc.contributor.author	Boltianska, Natalia	-
dc.contributor.author	Болтянська, Наталя Іванівна	-
dc.contributor.author	Болтянская, Наталья Ивановна	-
dc.contributor.author	Zabolotko, О.	-
dc.date.accessioned	2020-12-04T07:26:32Z	-
dc.date.available	2020-12-04T07:26:32Z	-
dc.date.issued	2020	-
dc.identifier.uri	http://elar.tsatu.edu.ua/handle/123456789/12499	-
dc.description.abstract	Et the task of studying the use of chitosan succinate with different molecular weights for black-and-white cows. Three groups of animals were selected by the method of balanced groups, taking into account age, productivity for the previous lactation, breed characteristics, live weight, etc., 15 heads each. During the study period, the animals were kept in the same conditions of feeding and keeping in accordance with zoohygienic requirements	uk
dc.language.iso	en	uk
dc.publisher	ТДАТУ	uk
dc.relation.ispartofseries	Технічне забезпечення інноваційних технологій в агропромисловому комплексі: матеріали II Міжнародної конференції (Мелітополь, 02-27 листопада 2020 р.);С. 170-172	-
dc.subject	increasing milk	uk
dc.subject	use of biologically active sub-stances	uk
dc.subject	feeding of dairy cows that	uk
dc.subject	chitosan	uk
dc.title	The use of chitosan succinate to increase the milk production of cows	uk
dc.type	Article	uk
Appears in Collections:	кафедра Технічний сервіс та системи в АПК

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